{"id":14037,"date":"2021-01-20T13:35:33","date_gmt":"2021-01-20T13:35:33","guid":{"rendered":"https:\/\/www.fotosynthesiscommunity.org\/?page_id=14037"},"modified":"2023-03-07T07:46:36","modified_gmt":"2023-03-07T07:46:36","slug":"hanifa","status":"publish","type":"page","link":"https:\/\/www.fotosynthesiscommunity.org\/es\/hanifa\/","title":{"rendered":"HANIFA"},"content":{"rendered":"

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\u00a1IMAGINA ESTO!<\/strong><\/span><\/h3>\n

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\u00a1IMAGINA ESTO!<\/h5>\n

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HANIFA<\/span><\/h1>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_5,3_5,1_5″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb background_color=\u00bb#d6d6d6″ custom_margin=\u00bb|auto|32px|auto||\u00bb custom_padding=\u00bb27px||0px|||\u00bb][et_pb_column type=\u00bb1_5″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][et_pb_column type=\u00bb3_5″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbNunito Sans||||||||\u00bb text_text_color=\u00bb#474747″ text_font_size=\u00bb25px\u00bb text_line_height=\u00bb1.2em\u00bb]<\/p>\n

Despl\u00e1zate hacia abajo para leer en \u00e1rabe o franc\u00e9s \u2b07\ufe0f<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_5″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ admin_label=\u00bbFood English\u00bb _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb-28px|||||\u00bb custom_padding=\u00bb88px||23px|||\u00bb collapsed=\u00bbon\u00bb][et_pb_row column_structure=\u00bb3_4,1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb1px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb3_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_line_height=\u00bb1.9em\u00bb header_font=\u00bbOswald||||||||\u00bb header_text_align=\u00bbcenter\u00bb header_font_size=\u00bb67px\u00bb]<\/p>\n

ARGELIA <\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Argelia es el pa\u00eds m\u00e1s grande de \u00c1frica y el 10\u00ba m\u00e1s grande del mundo. Limita al norte con el mar Mediterr\u00e1neo y tiene 1.200 km de costa. Argelia tiene fronteras con varios pa\u00edses: T\u00fanez, Libia en el este, Mal\u00ed y N\u00edger en el sur. Tambi\u00e9n comparte frontera con Mauritania, el S\u00e1hara Occidental en el suroeste y el Reino de Marruecos en el oeste.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Algerian-flag_Hanifa.jpg\u00bb title_text=\u00bbflag_Hanifa argelino\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″][\/et_pb_image][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,3_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb1px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Algerian-flag-2_Hanifa-scaled.jpg\u00bb title_text=\u00bbBandera argelina 2_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb3_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb]<\/p>\n

Argelia tiene costumbres y tradiciones similares a los pa\u00edses que la bordean. Argelia es rica en varios platos y dulces como:<\/p>\n

-Cusc\u00fas
– Chakhchoukha
– Chorba para platos
– Baklawa
– Makrout para dulces<\/p>\n

Tengo el placer de compartir con ustedes algunas im\u00e1genes que representan algunas maravillas de la cocina argelina.<\/p>\n

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DULCES ARGELINOS<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

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MAKROUT<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

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Makrout al ghars o Makrout con d\u00e1tiles<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb2_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Makrout_-2_Hanifa-864×1024.jpg\u00bb title_text=\u00bbMakrout_ 2_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Makrout laasel o Makrout con miel (con almendras dentro)<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb41px||31px|||\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb24px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb38px\u00bb custom_margin=\u00bb||4px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

BAKLAWA<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_2,1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||54px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Baklawa.jpg\u00bb title_text=\u00bbBaklawa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Est\u00e1 hecho con harina, ghee, miel, nueces y agua de azahar.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Baklawa_Hanifa-995×1024.jpg\u00bb title_text=\u00bbBaklawa_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Baklawa es muy famoso en Argelia. Se hornea para bodas, Eid y para invitados.<\/p>\n

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KAIKAAT MSSAKRIN<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Algerian-sweet_Hanifa.jpg\u00bb title_text=\u00bbsweet_Hanifa argelino\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Est\u00e1 hecho con harina, mantequilla, az\u00facar glas y almendras.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb24px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb38px\u00bb custom_margin=\u00bb||4px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

MAKROUT ALOUZ<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Algerian-sweet-2_Hanifa.jpg\u00bb title_text=\u00bb2_Hanifa dulce argelino\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Este es otro tipo de Makrout hecho con almendras, az\u00facar glas, huevos <\/span>y lim\u00f3n.<\/span><\/p>\n

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MBARJA O BRAJ<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_3,1_3,1_3″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_3″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/MBARJA1.jpg\u00bb title_text=\u00bbMBARJA1″ show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb1_3″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/MBARJA3.jpg\u00bb title_text=\u00bbMBARJA3″ show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Se elabora con s\u00e9mola, ghee o <\/span>mantequilla, d\u00e1tiles, agua y agua <\/span>de azahar <\/span>.<\/span><\/p>\n

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LHAM LAHLOU<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Lham-Lalou_Hanifa.jpg\u00bb title_text=\u00bbLham Lalou_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px||26px|||\u00bb]<\/p>\n

Lham lahlou significa carne dulce, es un plato muy popular en Argelia, especialmente durante el Ramad\u00e1n. Se elabora principalmente con cordero, ciruelas pasas, pasas, almendra, az\u00facar, agua y agua de azahar.<\/p>\n

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PLATOS ARGELINOS<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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La cocina argelina es muy rica, tiene una gama de ingredientes que incluyen verduras, frutas, especias, carnes, pescados, mariscos y frutas secas. Las verduras se utilizan a menudo para ensaladas, sopas, tajines, cusc\u00fas y guisos.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb|auto|-14px|auto||\u00bb custom_padding=\u00bb15px||5px|||\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb24px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb38px\u00bb custom_margin=\u00bb||4px|||\u00bb custom_padding=\u00bb||20px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

CUSC\u00daS<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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El cusc\u00fas es uno de los famosos platos argelinos. Se cocina en bodas, Eid y algunas familias lo preparan todos los viernes.<\/p>\n

Puede ser en salsa de tomate con carne y verduras, o en salsa blanca con pollo y verduras.<\/span><\/p>\n

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CHAKHCHOUKHA<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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Hay varios tipos de Chakhchoukha, a menudo se come en celebraciones festivas y es especialmente popular en el este y sureste de Argelia.<\/p>\n

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Este consiste en peque\u00f1os trozos de pan. Se llama Ftir o Rougag mezclado con salsa de tomate<\/p>\n

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RECHTA<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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Rechta es un tipo de fideos preparados en casa, especialmente populares en Argel. Se cocina en una salsa de verduras con carne o pollo.<\/p>\n

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BERKOUKAS<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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Berkoukas tambi\u00e9n llamado Aish en algunas regiones, es una pasta hecha a mano que tiene forma de bolita.<\/p>\n

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Esto se cocina con verduras y pollo. Es un plato de rica riqueza y generosidad.<\/p>\n

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CHORBA FRIK Y BURAK<\/b><\/span><\/h1>\n

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El burak se sirve generalmente con Chorba durante el Ramad\u00e1n, tiene una masa crujiente afuera con carne, queso y huevos dentro. Es absolutamente delicioso.<\/p>\n

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Chorba Frik es una sopa que se sirve tradicionalmente todos los d\u00edas durante el Ramad\u00e1n. Se compone principalmente de cordero o pollo con trigo partido (frik), cilantro y garbanzos.<\/p>\n

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CHLITA Y KESSRA<\/b><\/span><\/h1>\n

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Chlita es la ensalada argelina de pimiento de tomate y se llama Hmiss en algunas regiones. Se sirve con el pan tradicional argelino llamado Kesra, pero se puede servir con cualquier tipo de pan.<\/p>\n

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KARAKOU <\/b><\/span><\/h1>\n

<\/span><\/p>\n

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La vestimenta tradicional argelina ha sido heredada y conservada de generaci\u00f3n en generaci\u00f3n. Se usa especialmente en ocasiones como Eid, bodas y ceremonias de circuncisi\u00f3n.<\/p>\n

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Karakou es un vestido tradicional que consta de dos piezas. El primero es una tela de velo bordado a mano y el segundo es un pantal\u00f3n de sat\u00e9n.<\/p>\n

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GONDOURA FURGANI <\/b><\/span><\/h1>\n

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Gondoura Furgani es un vestido largo de terciopelo bordado a mano utilizando la t\u00e9cnica Majboud y se llama Gondoura de Constantino o Furgani. Se usa en honor a la familia Furgani, la pionera en el campo de la costura en Constantina, una ciudad en el este de Argelia.<\/p>\n

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CAF\u00c9 ARGELINO<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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El caft\u00e1n argelino <\/span>es un largo<\/span><\/p>\n

capa con <\/span>mangas largas,<\/span><\/p>\n

bordado a <\/span>mano; <\/span> <\/p>\n

Es un vestido popular <\/span>en algunos<\/span><\/p>\n

Ciudades argelinas <\/span>incluyendo Tlemcen,<\/span><\/p>\n

Argel, Or\u00e1n y <\/span>Blida.<\/span><\/p>\n

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EL VESTIDO AMAZIGH<\/b><\/span><\/h1>\n

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El vestido amazigh o djaba es una de las prendas tradicionales m\u00e1s importantes de Argelia, especialmente en la regi\u00f3n de Kabylie en Tizi Ouzou y Bejaia. Sus colores difieren de una mujer a otra, blanco, negro y muchos otros colores.<\/p>\n

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BARNOSO<\/b><\/span><\/h1>\n

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Barnous puede considerarse un traje nacional, en forma de un abrigo suelto y sin mangas que cubre la cabeza. Hecho en diferentes formas, dise\u00f1os y diversos bordados. La novia lo usa el d\u00eda de su boda cuando sale de la casa de su familia para ir a la casa de su esposo.<\/p>\n

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DERAA<\/b><\/span><\/h1>\n

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La vestimenta de los Daraa es parte del patrimonio local tradicional que el pueblo del Sahara argelino hered\u00f3 de sus antepasados. Es una prenda holgada hecha de tela Baz\u00e1n y lleva algunos motivos coloridos bordados por una m\u00e1quina de coser o a mano.<\/p>\n

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\u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631 ??<\/h1>\n

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\u0627\u0644\u063a\u064e\u0631\u0652\u0628\u0650\u064a\u2020\u0648\u064e\u0627\u0644\u0645\u064e\u0645\u0652\u0644\u064e\u0643\u064e\u0629\u0650\u2020\u0627\u0644\u0645\u064e\u063a\u0652\u0631\u0650\u0628\u0650\u06cc\u064e\u0629\u0650\u2020\u0641\u0650\u064a\u2020\u0627\u0644\u063a\u064e\u0631\u0628\u0650\u00c6<\/p>\n

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\u0627\u0644\u0643\u064f\u0633\u0652\u0643\u064f\u0633 \u2022<\/p>\n

\u0627\u0644\u0634\u064e\u062e\u0652\u0634\u064f\u0648\u062e\u064e\u0629 \u2022<\/p>\n

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\u0627\u0644\u0628\u064e\u0642\u0652\u0644\u0627\u064e\u0648\u064e\u0629 \u2022<\/p>\n

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\u0627\u0644\u062d\u064e\u0644\u064e\u0648\u0650\u06cc\u064e\u0627\u062a \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631\u0650\u06cc\u0651\u0629\u0650<\/h1>\n

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\u0627\u0644\u0645\u064e\u0642\u0652\u0631\u064f\u0648\u0637<\/h1>\n

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\u0644\u064e\u062d\u064e\u0645 \u0644\u064e\u062d\u0652\u0644\u064f\u0648<\/h1>\n

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[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Lham-Lalou_Hanifa.jpg\u00bb title_text=\u00bbLham Lalou_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u0644\u064e\u062d\u064e\u0645\u0652 \u0644\u064e\u062d\u0652\u0644\u064f\u0648 \u06be\u064f\u0648\u064e \u0637\u064e\u0628\u064e\u0642\u064c \u0634\u064e\u06be\u0650\u06cc\u0631\u064c \u0644\u0650\u0644\u0652\u063a\u064e\u0627\u06cc\u064e\u0629 \u0641\u0650\u064a \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631 \u060c \u062e\u064e\u0627\u0635\u064e\u0629\u064b\u062e\u0650\u0644\u064e\u0627\u0644\u064e \u0634\u064e\u06be\u0652\u0631\u0650 \u0631\u064e\u0645\u064e\u0636\u064e\u0627\u0646. \u06cc\u064e\u062a\u064e\u0643\u064e\u0648\u0651\u064e\u0646 \u0628\u0650\u0634\u064e\u0643\u0652\u0644\u064d \u0623\u064e\u0633\u064e\u0627\u0633\u0650\u064a \u0645\u0650\u0646\u0652 \u0644\u064e\u062d\u0652\u0645 \u0627\u0644\u0636\u064e\u0623\u0646\u060c \u0627\u0644\u062e\u064f\u0648\u062e \u0648\u064e \u0627\u0644\u0632\u064e\u0628\u0650\u06cc\u0628 \u0627\u0644\u0645\u064f\u062c\u064e\u0641\u064e\u0641\u064e\u0629\u060c \u0627\u0644\u0644\u064e\u0648\u0632 \u0648\u064e \u0627\u0644\u0633\u064f\u0643\u064e\u0631\u060c\u0627\u0644\u0645\u064e\u0627\u0621 \u0648\u064e\u0645\u064e\u0627\u0621\u064e \u0627\u0644\u0632\u064e\u06be\u0631.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb28px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb49px\u00bb header_line_height=\u00bb1.2em\u00bb custom_margin=\u00bb||4px|||\u00bb custom_padding=\u00bb||6px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

\u0627\u0644\u0623\u064e\u0637\u0652\u0628\u064e\u0627\u0642 \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631\u0650\u06cc\u064e\u0629<\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb45px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

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\u0627\u0644\u0643\u064f\u0633\u0643\u064f\u0633<\/h1>\n

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[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb3_5,2_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb3_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Couscous_Hanifa.jpg\u00bb title_text=\u00bbCouscous_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][\/et_pb_column][et_pb_column type=\u00bb2_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u06cc\u064f\u0639\u0652\u062a\u064e\u0628\u064e\u0631\u064f \u0627\u0644\u0643\u064f\u0633\u0652\u0643\u064f\u0633 \u0645\u0650\u0646\u064e \u0623\u064e\u0634\u0652\u06be\u064e\u0631 \u0627\u0644\u0623\u064e\u0637\u0652\u0628\u064e\u0627\u0642 \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631\u0650\u06cc\u0651\u064e\u0629 \u060c \u0648\u064e \u06cc\u064e\u062a\u0651\u0650\u0645\u064f \u0637\u064e\u06be\u0652\u06cc\u064f\u06be\u064f \u0641\u0650\u064a \u0627\u0644\u0623\u064e\u0639\u0652\u0631\u064e\u0627\u0633\u0650 \u0648\u064e\u0627\u0644\u0623\u064e\u0639\u0652\u06cc\u064e\u0627\u062f\u0650 \u0648\u064e \u062a\u064f\u062d\u064e\u0636\u0650\u0631\u064f\u0647\u064f \u0628\u064e\u0639\u0652\u0636 \u0627\u0644\u0639\u064e\u0627\u0626\u0650\u0644\u064e\u0627\u062a \u0643\u064f\u0644 \u06cc\u064e\u0648\u0645 \u062c\u064f\u0645\u064f\u0639\u064e\u0629.<\/p>\n

\u06cc\u064f\u0645\u0643\u0650\u0646\u2020\u062a\u064e\u062d\u0652\u0636\u0650\u06cc\u0631\u064f\u0647\u064f\u2020\u0628\u0650\u0635\u064e\u0644\u0652\u0635\u064e\u0629\u0650\u2020\u0627\u0644\u0637\u064e\u0645\u064e\u0627\u0637\u0650\u0645\u2020\u0645\u064e\u0639\u064e \u0627\u0644\u0644\u064f\u062d\u064f\u0648\u0645\u0650\u2020\u0648\u064e\u0627\u0644\u062e\u064e\u0636\u0652\u0631\u064e\u0648\u064e\u0627\u062a\u2020\u060c\u2020\u0623\u064e\u0648\u0652\u2020\u0628\u0650\u0627\u0644\u0635\u064e\u0644\u0652\u0635\u064e\u0629 \u0627\u0644\u0628\u064e\u06cc\u0652\u0636\u064e\u0627\u0621\u2020\u0645\u064e\u0639\u064e\u2020\u0627\u0644\u062f\u064e\u062c\u064e\u0627\u062c\u2020\u0648\u064e\u0627\u0644\u062e\u064e\u0636\u0652\u0631\u064e\u0648\u064e\u0627\u062a\u0650 \u0623\u06cc\u0636\u064b\u0627\u00c6<\/p>\n

\n

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\u0627\u0644\u0634\u064e\u062e\u0634\u064f\u0648\u062e\u064e\u0629<\/h1>\n

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[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_2,1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Chakhchoukha_Hanifa.jpg\u00bb title_text=\u00bbChakhchoukha_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u06be\u064f\u0646\u064e\u0627\u0643\u064e \u0639\u0650\u062f\u0651\u064e\u0629 \u0623\u064e\u0646\u0652\u0648\u064e\u0627\u0639 \u0645\u0650\u0646\u064e \u0627\u0644\u0634\u064e\u062e\u0652\u0634\u064f\u0648\u062e\u064e\u0629 \u060c \u0648\u064e\u063a\u064e\u0627\u0644\u0650\u0628\u0627\u064b \u0645\u064e\u0627 \u062a\u064f\u0624\u0652\u0643\u064e\u0644\u064f \u0641\u0650\u064a \u0627\u0644\u0625\u0650\u062d\u0652\u062a\u0650\u0641\u064e\u0627\u0644\u064e\u0627\u062a \u0648\u064e \u0627\u0644\u0645\u064f\u0646\u064e\u0627\u0633\u064e\u0628\u064e\u0627\u062a \u060c \u0648\u064e\u06be\u0650\u064a\u064e \u0623\u064e\u0643\u0652\u062b\u064e\u0631 \u0634\u064e\u0639\u0652\u0628\u0650\u06cc\u0651\u064e\u0629 \u0641\u0650\u064a \u0634\u064e\u0631\u0652\u0642\u0650 \u0648\u064e\u062c\u064e\u0646\u064f\u0648\u0628 \u0634\u064e\u0631\u0652\u0642\u0650 \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631.<\/p>\n

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[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb42px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb55px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb49px\u00bb header_line_height=\u00bb1.2em\u00bb custom_margin=\u00bb||4px|||\u00bb custom_padding=\u00bb||6px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

\u0627\u0644\u0631\u064e\u0634\u0652\u062a\u064e\u0629<\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Rechta_Hanifa.jpg\u00bb title_text=\u00bbRechta_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u0627\u0644\u0631\u064e\u0634\u0652\u062a\u064e\u0629 \u06be\u0650\u064a\u064e \u0646\u064e\u0648\u0639\u064c \u0645\u0650\u0646\u064e \u0627\u0644\u0645\u064f\u0639\u064e\u062c\u064e\u0646\u064e\u0627\u062a \u0627\u0644\u062a\u0651\u0650\u064a \u06cc\u064e\u062a\u0650\u0645 \u062a\u064e\u062d\u0652\u0636\u0650\u06cc\u0631\u064f\u06be\u064e\u0627 \u0641\u0650\u064a \u0627\u0644\u0645\u064e\u0646\u0652\u0632\u0650\u0644 \u0648\u064e \u062a\u064e\u062d\u0652\u0638\u064e\u0649 \u0628\u0650\u0634\u064e\u0639\u0652\u0628\u0650\u06cc\u0651\u064e\u0629\u064d \u062e\u064e\u0627\u0635\u064e\u0629\u064b \u0641\u0650\u064a \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631 \u0627\u0644\u0639\u064e\u0627\u0635\u0650\u0645\u064e\u0629 \u060c \u0648\u064e\u06cc\u064e\u062a\u0650\u0645\u064f \u0637\u064e\u06be\u0652\u06cc\u064f\u06be\u064e\u0627 \u0641\u0650\u064a \u0635\u064e\u0644\u0652\u0635\u064e\u0629 \u0627\u0644\u062e\u064f\u0636\u064e\u0627\u0631 \u0645\u064e\u0639\u064e \u0627\u0644\u0644\u0651\u064e\u062d\u0652\u0645 \u0623\u064e\u0648\u0652 \u0627\u0644\u062f\u064e\u062c\u064e\u0627\u062c.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb41px||31px|||\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb55px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb49px\u00bb header_line_height=\u00bb1.2em\u00bb custom_margin=\u00bb||4px|||\u00bb custom_padding=\u00bb||6px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

\u0627\u0644\u0628\u064e\u0631\u0652\u0643\u064f\u0648\u0643\u064e\u0633<\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb2_5,3_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb2_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Berkoukas-3.jpg\u00bb title_text=\u00bbBerkoukas 3″ show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u0628\u064e\u0631\u0652\u0643\u064f\u0648\u0643\u064e\u0633 \u0648\u064e \u06cc\u064f\u0633\u064e\u0645\u064e\u0649 \u0623\u064e\u06cc\u0652\u0636\u064b\u0627 \u0627\u0644\u0639\u0650\u06cc\u0634 \u0641\u0650\u064a \u0628\u064e\u0639\u0652\u0636\u0650 \u0627\u0644\u0645\u064e\u0646\u064e\u0627\u0637\u0650\u0642 \u060c \u0648\u064e\u06be\u0650\u064a\u064e \u0645\u064e\u0635\u0652\u0646\u064f\u0648\u0639\u064e\u0629 \u06cc\u064e\u062f\u064e\u0648\u0650\u06cc\u064b\u0627 \u0639\u064e\u0644\u064e\u0649 \u0634\u064e\u0643\u0652\u0644 \u0643\u064f\u0631\u064e\u0627\u062a\u064d \u0635\u064e\u063a\u0650\u06cc\u0631\u064e\u0629.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb3_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Berkoukas-2_Hanifa.jpg\u00bb title_text=\u00bbBerkoukas 2_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u06cc\u064f\u0637\u0652\u0628\u064e\u062e\u064f \u0645\u064e\u0639\u064e \u0627\u0644\u062e\u064f\u0636\u064e\u0627\u0631\u0650 \u0648\u064e\u0627\u0644\u062f\u064e\u062c\u064e\u0627\u062c.\u0625\u0650\u0646\u064e\u06be\u064f \u0637\u064e\u0628\u064e\u0642\u064c \u063a\u064e\u0646\u0652\u064a\u0651\u064c \u0628\u0627\u0644\u0641\u064e\u0627\u0626\u0650\u062f\u064e\u0629 \u0648\u064e \u0627\u0644\u0643\u064e\u0631\u064e\u0645.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb41px||0px|||\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb55px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb49px\u00bb header_line_height=\u00bb1.2em\u00bb custom_margin=\u00bb||4px|||\u00bb custom_padding=\u00bb||6px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

\u0634\u064f\u0648\u0631\u0652\u0628\u064e\u0627 \u0641\u0652\u0631\u0650\u06cc\u0643 \u0648\u064e \u0628\u064f\u0648\u0631\u064e\u0627\u0643<\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_2,1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Burak_Hanifa.jpg\u00bb title_text=\u00bbBurak_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u0634\u064f\u0648\u0631\u0652\u0628\u064e\u0627 \u0641\u0652\u0631\u0650\u06cc\u0643 \u06be\u064f\u0648\u064e \u062d\u064e\u0633\u064e\u0627\u0621 \u062a\u064e\u0642\u0652\u0644\u0650\u06cc\u062f\u0650\u064a \u06cc\u064f\u0642\u064e\u062f\u064e\u0645 \u062e\u0650\u0644\u064e\u0627\u0644\u064e \u0634\u06be\u0631\u0650 \u0631\u064e\u0645\u064e\u0636\u064e\u0627\u0646. \u0648\u064e\u062a\u064e\u062a\u064e\u0643\u0648\u0651\u064e\u0646 \u0628\u0650\u0634\u064e\u0643\u0652\u0644\u064d \u0623\u064e\u0633\u064e\u0627\u0633\u0650\u064a \u0645\u0650\u0646\u0652 \u0644\u064e\u062d\u0652\u0645\u0650 \u0627\u0644\u0636\u064e\u0623\u0646\u0650 \u0623\u064e\u0648\u0652 \u0627\u0644\u062f\u064e\u062c\u064e\u0627\u062c\u0650\u060c \u0627\u0644\u0642\u064e\u0645\u062d \u0627\u0644\u0645\u064e\u0643\u064e\u0633\u064e\u0631 (\u0627\u0644\u0641\u0652\u0631\u0650\u06cc\u0643)\u060c \u0627\u0644\u0643\u064f\u0632\u0652\u0628\u064e\u0631\u064e\u0629 \u0648\u064e\u0627\u0644\u062d\u064f\u0645\u064f\u0635.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Berkoukas_Hanifa.jpg\u00bb title_text=\u00bbBerkoukas_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u0639\u064e\u0627\u062f\u064e\u0629\u064b \u0645\u064e\u0627 \u06cc\u064e\u062a\u0650\u0645 \u062a\u064e\u0642\u0652\u062f\u0650\u06cc\u0645 \u0627\u0644\u0628\u064f\u0648\u0631\u064e\u0627\u0643 \u0645\u064e\u0639\u064e \u0627\u0644\u0634\u064f\u0648\u0631\u0652\u0628\u064e\u0629 \u062e\u0650\u0644\u064e\u0627\u0644\u064e \u0634\u064e\u06be\u0652\u0631\u0650 \u0631\u064e\u0645\u064e\u0636\u064e\u0627\u0646 \u060c \u0648\u064e \u062a\u064e\u062d\u0652\u062a\u064e\u0648\u0650\u064a \u0639\u064e\u0644\u064e\u0649 \u0639\u064e\u062c\u0650\u06cc\u0646\u0629 \u0645\u064f\u0642\u064e\u0631\u0652\u0645\u0650\u0634\u064e\u0629 \u0645\u0650\u0646\u064e \u0627\u0644\u062e\u064e\u0627\u0631\u0650\u062c \u0645\u064e\u0639\u064e \u0627\u0644\u0644\u064e\u062d\u0652\u0645\u060c \u0627\u0644\u062c\u064f\u0628\u0652\u0646\u060c \u0627\u0644\u0628\u064e\u06cc\u0652\u0636 \u0645\u0650\u0646\u064e \u0627\u0644\u062f\u0627\u062e\u0644. \u0625\u0650\u0646\u0651\u064e\u06be\u064f \u0644\u064e\u0630\u0650\u06cc\u0630\u064c \u0644\u0650\u0644\u0652\u063a\u064e\u0627\u06cc\u064e\u0629.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_4,1_2,1_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||31px|||\u00bb][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb55px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb49px\u00bb header_line_height=\u00bb1.2em\u00bb custom_margin=\u00bb||4px|||\u00bb custom_padding=\u00bb||6px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

\u0634\u064f\u0648\u0631\u0652\u0628\u064e\u0627 \u0641\u0652\u0631\u0650\u06cc\u0643 \u0648\u064e \u0628\u064f\u0648\u0631\u064e\u0627\u0643<\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Kesra-bread_Hanifa.jpg\u00bb title_text=\u00bbKesra bread_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

\u0627\u0644\u0634\u0652\u0644\u0650\u06cc\u0637\u064e\u0629 \u06be\u0650\u064a\u064e \u0633\u064e\u0644\u064e\u0637\u064e\u0629 \u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631\u0650\u06cc\u0651\u064e\u0629 \u0645\u064f\u062a\u064e\u0643\u064e\u0648\u0651\u0650\u0646\u064e\u0629 \u0645\u0650\u0646\u064e \u0627\u0644\u0637\u064e\u0645\u064e\u0627\u0637\u0650\u0645 \u0648\u064e \u0627\u0644\u0641\u064f\u0644\u0641\u064f\u0644\u060c \u0648\u064e \u062a\u064f\u0633\u064e\u0645\u064e\u0649 \u062d\u0652\u0645\u0650\u06cc\u0633 \u0641\u0650\u064a \u0628\u064e\u0639\u0636\u0650 \u0627\u0644\u0645\u064e\u0646\u064e\u0627\u0637\u0650\u0642. \u06cc\u064e\u062a\u0650\u0645 \u062a\u064e\u0642\u0652\u062f\u0650\u06cc\u0645\u064f\u06be\u064e\u0627 \u0645\u064e\u0639\u064e \u0627\u0644\u062e\u064f\u0628\u0652\u0632 \u0627\u0644\u062a\u064e\u0642\u0652\u0644\u0650\u06cc\u062f\u0650\u064a \u0627\u0644\u062c\u064e\u0632\u064e\u0627\u0626\u0650\u0631\u0650\u064a \u06cc\u064f\u0633\u064e\u0645\u064e\u0649 \u0643\u064e\u0633\u0652\u0631\u064e\u0629 \u0648\u064e\u0644\u064e\u0643\u0650\u0646 \u06cc\u064f\u0645\u0652\u0643\u0650\u0646 \u062a\u064e\u0642\u0652\u062f\u0650\u06cc\u0645\u064f\u06be\u064e\u0627 \u0645\u064e\u0639\u064e \u0623\u064e\u064a\u0651\u0650 \u0646\u064e\u0648\u0639\u064d \u0645\u0650\u0646 \u0627\u0644\u062e\u064f\u0628\u0652\u0632\u0650.<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ admin_label=\u00bbFood French\u00bb _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_margin=\u00bb-65px|||||\u00bb custom_padding=\u00bb||23px|||\u00bb collapsed=\u00bbon\u00bb][et_pb_row column_structure=\u00bb3_4,1_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb1px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb3_4″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_line_height=\u00bb1.9em\u00bb header_font=\u00bbOswald||||||||\u00bb header_text_align=\u00bbcenter\u00bb header_font_size=\u00bb67px\u00bb]<\/p>\n

ARGELIA<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

L’Alg\u00e9rie est le plus grand pays d’Afrique et le 10\u00e8me au monde.
Il est bord\u00e9 au nord par la mer M\u00e9diterran\u00e9e et poss\u00e8de 1200 km de
c\u00f4tes.<\/p>\n

L’Alg\u00e9rie a des fronti\u00e8res avec plusieurs pays et sont la Tunisie, la Libye \u00e0 l’Est, le Mali et le Niger au Sud. Il partage \u00e9galement une fronti\u00e8re avec la Mauritanie, le Sahara occidental au sud-ouest et le Royaume du Maroc \u00e0 l’ouest.<\/p>\n

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L’Alg\u00e9rie a des coutumes et des traditions similaires \u00e0 celles des pays qui la bordent. Elle est riche en divers plats et g\u00e2teaux tels que: <\/span><\/p>\n

\u2022Cusc\u00fas
\u2022 Chakhchoukha
\u2022 Chorba pour les plats
\u2022 Baklawa
\u2022 Makrout pour les g\u00e2teaux<\/p>\n

J’ai le plaisir de partager avec vous quelques photos repr\u00e9sentant quelques merveilles de la cuisine alg\u00e9rienne.<\/p>\n

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GATEUX ALGERIEN <\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb24px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb38px\u00bb custom_margin=\u00bb||4px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

MAKROUT<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb3_5,2_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb3_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Makrout_Hanifa.jpg\u00bb title_text=\u00bbMakrout_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Makrout al ghars ou bien
Makrout avec les dates<\/p>\n

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Makrout laasel ou Makrout avec du miel (avec des dattes \u00e0 l’int\u00e9rieur)<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb41px||31px|||\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font_size=\u00bb24px\u00bb text_line_height=\u00bb1.2em\u00bb header_font=\u00bbOswald||||||||\u00bb header_font_size=\u00bb38px\u00bb custom_margin=\u00bb||4px|||\u00bb locked=\u00bboff\u00bb]<\/p>\n

BAKLAWA<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb1_2,1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px||54px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Baklawa.jpg\u00bb title_text=\u00bbBaklawa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Elle est fait avec de la farine, du beurre clarifi\u00e9, du miel, des noix et de l’eau de fleur d’oranger.<\/p>\n

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Baklawa est tr\u00e8s c\u00e9l\u00e8bre en Alg\u00e9rie, elle est faite dans les mariages, l’A\u00efd et pour les invit\u00e9s aussi.<\/p>\n

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KAIKAAT MSSAKRIN<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Algerian-sweet_Hanifa.jpg\u00bb title_text=\u00bbsweet_Hanifa argelino\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

C’est un g\u00e2teau \u00e0 base de farine, beurre, sucre glace et les amandes.<\/p>\n

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MAKROUT ALOUZ<\/span><\/strong><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Algerian-sweet-2_Hanifa.jpg\u00bb title_text=\u00bb2_Hanifa dulce argelino\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

C’est un autre type de Makrout \u00e0 base d’amandes, de sucre glace, d’oeufs et de citron.<\/p>\n

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MBARJA O BRAJ<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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Il est compos\u00e9 de semoule, du beurre clarifier ou du beurre, de dattes, d’eau et d’eau de fleur d’oranger.<\/p>\n

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LHAM LAHLOU<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Lham-Lalou_Hanifa.jpg\u00bb title_text=\u00bbLham Lalou_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px||26px|||\u00bb]<\/p>\n

Lham lahlou signifie Viande sucr\u00e9e, est un plat tr\u00e8s populaire en Alg\u00e9rie, en particulier pendant le Ramadan. Il est compos\u00e9 principalement d’agneau, de pruneaux, de raisins secs, d’amande, de sucre, d’eau et d’eau de fleur d’oranger.<\/p>\n

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PLATS ALGERIEN<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb0px|||||\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb45px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

La cuisine alg\u00e9rienne est tr\u00e8s riche, elle a une diversit\u00e9 d’ingr\u00e9dients don’t des \u00e9gumes, des fruits, des \u00e9pices, des viandes, des poissons, des fruits de mer, des fruits secs. Les l\u00e9gumes sont souvent utilis\u00e9s pour les salades, les soupes, les tadjines, les couscous et les plats en sauces.<\/p>\n

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CUSC\u00daS<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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Le couscous est l’un des c\u00e9l\u00e8bres plats alg\u00e9riens, il est cuisin\u00e9 lors des mariages, de l’A\u00efd et certaines familles le pr\u00e9parent tous les vendredis.<\/p>\n

Il peut \u00eatre en sauce tomate avec de la viande et des l\u00e9gumes, ou en sauce blanche avec du poulet et des l\u00e9gumes \u00e9galement.<\/p>\n

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CHAKHCHOUKHA<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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Il existe plusieurs types de Chakhchoukha, il est souvent consomm\u00e9 lors des c\u00e9l\u00e9brations festives, particuli\u00e8rement populaire dans l’est et le sud-est de l’Alg\u00e9rie.<\/p>\n

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Il se compose de petits morceaux de pain appel\u00e9 Ftir ou Rougag m\u00e9lang\u00e9s \u00e0 de la sauce tomate.<\/p>\n

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RECHTA<\/b><\/span><\/h1>\n

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La Rechta est un type de nouilles \u00e0 pr\u00e9parer \u00e0 la maison particuli\u00e8rement appr\u00e9ci\u00e9e \u00e0 Alger, elle est cuite dans une sauce aux l\u00e9gumes avec de la viande ou du poulet.<\/p>\n

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BERKOUKAS<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=\u00bb2_5,3_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb custom_padding=\u00bb13px||0px|||\u00bb locked=\u00bboff\u00bb][et_pb_column type=\u00bb2_5″ _builder_version=\u00bb4.5.1″ _module_preset=\u00bbdefault\u00bb][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Berkoukas-3.jpg\u00bb title_text=\u00bbBerkoukas 3″ show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Berkoukas aussi appel\u00e9 Aish dans certaines r\u00e9gions, est une p\u00e2te faite \u00e0 la main qui est la forme de petites boules.<\/p>\n

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Cuit avec des l\u00e9gumes et du poulet. C’est un plat riche et g\u00e9n\u00e9reux.<\/p>\n

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CHORBA FRIK Y BURAK<\/b><\/span><\/h1>\n

<\/span><\/p>\n

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La Chorba Frik est une soupe traditionnellement servie tous les jours pendant le Ramadan. Elle est compos\u00e9 principalement d’agneau ou de poulet avec du bl\u00e9 concass\u00e9 (frik), de la coriandre et des pois chiches.<\/p>\n

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Le burak est g\u00e9n\u00e9ralement servi avec la Chorba pendant le Ramadan, il a une p\u00e2te croustillante \u00e0 l’ext\u00e9rieur et avec de la viande, du fromage et des oeufs \u00e0 l’int\u00e9rieur. C’est absolument d\u00e9licieux.<\/p>\n

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CHLITA Y KESSRA<\/b><\/span><\/h1>\n

<\/span><\/p>\n

[\/et_pb_text][et_pb_image src=\u00bbhttps:\/\/www.fotosynthesiscommunity.org\/wp-content\/uploads\/2021\/01\/Kesra-bread_Hanifa.jpg\u00bb title_text=\u00bbKesra bread_Hanifa\u00bb show_in_lightbox=\u00bbon\u00bb use_overlay=\u00bbon\u00bb overlay_icon_color=\u00bb#000000″ hover_overlay_color=\u00bbrgba(255,255,255,0.2)\u00bb force_fullwidth=\u00bbon\u00bb align_tablet=\u00bbcenter\u00bb align_phone=\u00bb\u00bb align_last_edited=\u00bbon|desktop\u00bb _builder_version=\u00bb4.7.7″ custom_margin=\u00bb||10px|||\u00bb][\/et_pb_image][et_pb_text _builder_version=\u00bb4.7.7″ _module_preset=\u00bbdefault\u00bb text_font=\u00bbOswald|300|||||||\u00bb text_font_size=\u00bb33px\u00bb text_line_height=\u00bb1.1em\u00bb text_orientation=\u00bbcenter\u00bb custom_margin=\u00bb1px|||||\u00bb]<\/p>\n

Chlita est la salade alg\u00e9rienne faite \u00e0 base de tomate et poivron appel\u00e9e Hmiss dans certaines r\u00e9gions. Elle est servie avec la galette traditionnelle alg\u00e9rienne qui s’appelle Kesra, mais elle peut \u00eatre servie avec tout type de pain.<\/p>\n

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\u00a1IMAGINA ESTO!\u00a1IMAGINA ESTO! HANIFADespl\u00e1zate hacia abajo para leer en \u00e1rabe o franc\u00e9s \u2b07\ufe0fARGELIA Argelia es el pa\u00eds m\u00e1s grande de \u00c1frica y el 10\u00ba m\u00e1s grande del mundo. Limita al norte con el mar Mediterr\u00e1neo y tiene 1.200 km de costa. Argelia tiene fronteras con varios pa\u00edses: T\u00fanez, Libia en el este, Mal\u00ed y N\u00edger […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-14037","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/pages\/14037","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/comments?post=14037"}],"version-history":[{"count":2,"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/pages\/14037\/revisions"}],"predecessor-version":[{"id":14039,"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/pages\/14037\/revisions\/14039"}],"wp:attachment":[{"href":"https:\/\/www.fotosynthesiscommunity.org\/es\/wp-json\/wp\/v2\/media?parent=14037"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}